Basil Shrimp


This was given to me by my friend, Elaine. It is one of the most delicious shrimp recipes for the BBQ I have ever had, and it is so easy. My son would eat the whole recipe if I didn't watch him.

prep:25 mins
cook:5 mins
additional:1 hr
total:1 hr 30 mins
Yield:9 servings 





In a shallow, non-porous dish or bowl, mix together olive oil and melted butter. Stir in lemon juice, mustard, basil, and garlic, and season with salt and white pepper. Add shrimp, and toss to coat. Cover, and refrigerate for 1 hour.


Preheat grill to high heat. Remove shrimp from marinade, and thread onto skewers. Discard marinade.


Lightly oil grill grate, and arrange skewers on preheated grill. Cook for 4 minutes, turning once, or until opaque.


Nutrition Info: 

206 calories; protein 25g; carbohydrates 2.4g; fat 10.2g; cholesterol 243.9mg; sodium 426.4mg.