Bronco Burger


 

The manly man burger (not for wimps), great for NFL tailgating.

prep:10 mins
cook:10 mins
additional:5 mins
total:25 mins
Servings:8
Yield:8 burgers 
 
 

Ingredients:

 

 

Directions:

Step1:

Preheat a grill for high heat. When the grill is hot, roast the jalapeno peppers until blackened on all sides. Place in a plastic bag to sweat and loosen the blackened skin. Rub the skin off, then seed if desired, and chop.

Step2: 

In a large bowl, use your hands to mix together the chopped jalapenos, ground beef, salt, pepper, egg, steak sauce, onion, hot pepper sauce, oregano, Worcestershire sauce, garlic salt and Fritos. Divide into 8 balls, and flatten into patties.

Step3: 

Grill patties for 10 to 15 minutes, turning once, or until well done. I always drink one beer, then flip, drink another beer, then remove from the grill and place on buns. Top each one with a slice of pepper jack cheese and pig out!

 

Nutrition Info: 

682 calories; protein 49.3g; carbohydrates 27.3g; fat 40.3g; cholesterol 195.7mg; sodium 955.6mg.