Hamburger Goulash

 

How many of you have been searching for a delicious, easy-to-make dinner that your kids will actually eat? I know I certainly have! This hamburger goulash recipe is the perfect solution to those dinnertime woes. It's simple and cheap with ingredients we all usually have on hand. Plus it tastes great! Give this one a try tonight and let me know how it turns out or if you make any changes to the recipe - I'm always looking for new ideas too!

Ingredients: 

1 pound lean ground beef 

4 potatoes, peeled and cubed 

¼ cup sliced onion 

1 ½ cups frozen corn kernels 

1 (15 ounce) can cut green beans, drained 

1 cup elbow macaroni 

1 teaspoon salt 

1 teaspoon ground black pepper 

2 (8 ounce) cans tomato sauce 

2 teaspoons Worcestershire sauce (Optional) 

1 teaspoon garlic salt 

½ teaspoon dried basil 

 

Directions: 

1-Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.

2-Add all ingredients (except noodles) to browned ground meat and simmer for 1 hour, then add noodles.

 

Nutrition Info: 

Per Serving:

334 calories; protein 16.1g; carbohydrates 40.5g; fat 12.4g; cholesterol 42.6mg; sodium 1020.8mg.