Savory Chicken Breasts

 

This is my favorite chicken recipe. It is delicious. My whole family loves it.

Servings:4

Yield:4 servings 

 

 

Ingredients:

• 4 skinless, boneless chicken breast halves
• ground black pepper to taste
• 4 slices Swiss cheese
• 1 (10.75 ounce) can condensed cream of chicken soup
• ¼ cup milk
• 1 cup dry bread crumbs
• 3 tablespoons butter, melted

 

Directions:

Step1:

Preheat oven to 350 degrees F (175 degrees C).

Step2: 

Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.

Step3: 

Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

 

Nutrition Info: 

Per Serving:

497 calories; protein 40.9g; carbohydrates 27.1g; fat 24.1g; cholesterol 124.7mg; sodium 895.8mg.